12:00 – 15:00


  • sort of ceasar salad
    baby cos lettuce, dreamy parmesan dressing, croutons and shaved parmesan
  • the no grainer
    warm crunchy veg bowl, cauli, broccoli and spinach on salsa romesco with a carrot and zucchini ribbon salad
  • popeye salad
    pure vitality! lentil salad, popeye sauce, sugar snap peas, broccoli, green beans, roasted brussel sprouts, herb salsa
  • mexican pulled bbq shroom platter
    king oyster mushroom shred, refried beans, avo, grilled pineapple salsa, tortilla and cos crispy dippers
  • anytime cauli... from the book
    warm roasted cauli salad on sweet potato cauliflower purée, carrot and courgette ribbon salad and agrodolce dressing… salty ‘n sweet
  • mexican lettuce tacos
    salad hearts, crisp fresh herb salad, smashed avocado, chicken OR mushroom carnitas, chilli mayo
  • sort of sushi
    crispy fried nori stack, cauli rice, wasabi mayo and avo filling with an asian slaw
  • chicken skewer
    add caramelized chicken skewer to any of the above dishes


  • îdp toasted ham & cheese
    gypsy ham, farm cheese on focaccia with home made potato crisps
  • nut & seed crackers
    sweet potato hummus and avo topped with apple cranberry walnut slaw and tahini maple dressing
  • rare roast beef open sandwich
    fresh companio, horse radish cream, rare roast fillet, caramelised onions and a touch of blue
  • mediterranean bruscetta
    roasted aubergine, peppers and grilled pear on chilli aioli focaccia, topped with grilled tofu OR halloumi


  • soup of the day
    a hearty bowl of soup with sourdough bread


  • pissaladière
    idp sourdough flatbread, fresh mozzarella, caramelised onions, olives & rocket
  • pissabianca
    idp sourdough flatbread, mushrooms, mozzarella, shaved parmesan, rocket & truffle oil
  • pissaverde
    idp sourdough flatbread, zucchini ribbons, kale, crispy bacon bits, feta, herbs & lemon


  • "wild" forest veg burger
    house made plant based mushroom patty, lettuce, tomato, sunflower seed cheese, chilli ketchup with spicy tomato salsa, fresh avo and grilled pineapple on vegan bun
  • dragon burger
    house made patty, bhutanese chili cheese on our own sourdough sesame bun with potato skins
  • îdp classic beef burger
    house made patty with tomato relish, crispy onions on our own sesame bun
  • migo’s jersey steak of the day
    kindly ask your waiter
  • confit duck on an eastern adventure
    our house speciality, crispy confit duck leg with hot sesame sushi rice cakes, five spice bbq gel, local nastergal and asian salad
  • bobotie springrolls
    minted yoghurt, pineapple chutney and pineapple salsa
  • mini oxtail "cottage pie"
    pressed braised oxtail, topped with potato mash sun hat and a truffle parmesan green bean salad