Posts

Life Affirming Foods

Our ethos from day one has supported radiance and happiness through…

How to Bake Bread

In facing new challenges, we are also offered the opportunity…

A Perfect Pairing | The îdp Wine List

What are the key qualities we seek in every wine on our list? Being…
Springboks’ glorious World Cup rugby win

Proudly Green & Gold (with a touch of orange)

Along with the rest of the nation, we watched the Springboks’…
Markus’ Great Grandfather & Grandmother with children and baker circa 1920

Bread 101.1 | Time & Tradition

The doughs for île de païn loaves are mixed gently and…

A Yeast Convers(at)ion

https://vimeo.com/335848846/870ead5a9d Like fire, yeast…

Fabulous Food Escapades with Thelma & Leez

The cuisine of a country offers a clear expression…
îdp social media

Living at the Speed of Life

A number of years ago we were advised to prune the great…
Salted Caramel

A Grand (Cru) Love Affair

Valentine’s Day is around the corner and our thoughts turn to romance….and our grand love affair with chocolate. At île de païn we use only the highest quality grand cru chocolate.
Anytime Cookbook

Make it at Home | Steamed Mussels

Enjoy this gift of a fresh, summer seafood recipe from chef Liezie Mulder’s book “ile de païn – anytime”. Chef Liezie will guide you to make this quick and delicious summer meal easily at home.